{"id":2199,"date":"2010-01-22T10:51:00","date_gmt":"2010-01-22T14:51:00","guid":{"rendered":"http:\/\/www.2beerguys.com\/blog\/?p=2199"},"modified":"2010-01-22T10:51:00","modified_gmt":"2010-01-22T14:51:00","slug":"belgian-dinner","status":"publish","type":"post","link":"http:\/\/2beerguys.com\/blog\/2010\/01\/22\/belgian-dinner\/","title":{"rendered":"Belgian Beer Dinner at Prezo Grille and Bar in Milford"},"content":{"rendered":"<p><strong>Belgian Beer Dinner at Prezo Grille with special Guest &#8211; Dan Paquette.<\/strong><\/p>\n<p>Get your tickets for a beer dinner on January 24 th at 5PM with Dan Paquette from Pretty Things Beer and Ale Project. We will be doing 4 out of the 7 Trappist ales. You do not want to miss this one!!!!<\/p>\n<p><strong>Where:<\/strong> Prezo Grille and Bar in Milford, MA.<br \/>\n<strong>When:<\/strong> Sunday, January 24th, 5:00<br \/>\n<strong>Phone:<\/strong> 508-634-0101<br \/>\n<strong>Cost:<\/strong> $60 a ticket<strong> <\/strong><\/p>\n<p><strong>First Course:<\/strong> Colossal shrimp set on a dish of roasted corn and red pepper polenta cake, thai sause and pea shoots.<\/p>\n<p><em>Paired with:<\/em> Orval Trappist Ale<\/p>\n<p><strong>Second Course:<\/strong> Chilled duck confit capped with field greens tossed with gorgonzola cheese, red seedless grapes and can-dried pecans dressed with a white balsamic and strawberry viniagrette.<\/p>\n<p><em>Paired with:<\/em> Chimay Rogue<\/p>\n<p><strong>Third Course:<\/strong> Roasted pork loin stuffed with sharp provolone cheese, spinach, and roasted red peppers sauced with a cranberry port demi glazed and mediterranian relish.<\/p>\n<p><em>Paired with:<\/em> Westmalle Trappist Triple<\/p>\n<p><strong>Desert:<\/strong> Dark and white semi sweet chocolate bread pudding with a warm rum butter sauce.<\/p>\n<p><em>Paired with:<\/em> Trappistes Rochefort 10.<\/p>\n<p><a onclick=\"javascript:pageTracker._trackPageview('\/outgoing\/www.prezogrille.com\/');\"  href=\"http:\/\/www.prezogrille.com\/\">http:\/\/www.prezogrille.com\/<\/a><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" src=\"http:\/\/www.2beerguys.com\/images\/forblog\/pretty_things_beer_today.gif\" alt=\"Pretty Things Beer Logo\" width=\"484\" height=\"104\" \/><\/p>\n<p><em>&#8220;A Fab-looking beer dinner in Milford, just off 495, on January 24th. Jackie Cruse-Cawley of Prezo Grille and Bar has put together a great menu featuring Trappist beers and brewer Dann will be taking a Pretty Things break to host the event and regale the room with the history and tales of the great Trappist brewers of western Europe. It&#8217;s a great opportunity to come and meet us at a small event while drinking some seriously good beers that inspire us every day. Martha will be there too!&#8221;<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Belgian Beer Dinner at Prezo Grille with special Guest &#8211; Dan Paquette. Get your tickets for a beer dinner on January 24 th at 5PM with Dan Paquette from Pretty Things Beer and Ale Project. We will be doing 4 out of the 7 Trappist ales. You do not want to miss this one!!!! Where: [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":7700,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7,797],"tags":[719,957],"jetpack_featured_media_url":"http:\/\/2beerguys.com\/blog\/wp-content\/uploads\/2013\/01\/pretty_things_beer_today4.gif","_links":{"self":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts\/2199"}],"collection":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/comments?post=2199"}],"version-history":[{"count":5,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts\/2199\/revisions"}],"predecessor-version":[{"id":2204,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts\/2199\/revisions\/2204"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/media\/7700"}],"wp:attachment":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/media?parent=2199"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/categories?post=2199"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/tags?post=2199"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}