{"id":3194,"date":"2010-07-29T09:30:52","date_gmt":"2010-07-29T13:30:52","guid":{"rendered":"http:\/\/www.2beerguys.com\/blog\/?p=3194"},"modified":"2010-07-28T21:58:07","modified_gmt":"2010-07-29T01:58:07","slug":"clam_bake","status":"publish","type":"post","link":"http:\/\/2beerguys.com\/blog\/2010\/07\/29\/clam_bake\/","title":{"rendered":"Beer Event:  Haverhill Tap Clam Bake &#8211; Aug 17th (Haverhill, MA)"},"content":{"rendered":"<p><img decoding=\"async\" src=\"http:\/\/2beerguys.com\/images\/thetap.jpg\" alt=\"\" align=\"right\" \/><br \/>\n<strong>Haverhill Tap Clam Bake<\/strong><\/p>\n<p>Tuesday August 17th @6:30<\/p>\n<ul>\n<li><strong>Cheese Course,<\/strong> Paired with Haverale<\/li>\n<li><strong>Bay Scallops and Shrimp Ceviche<\/strong>, paired with Whittier White<\/li>\n<li><strong>New England Style Steamed Clams<\/strong> &#8211;\u00a0 served with clarfield butter, paired with Nico Kolsh<\/li>\n<li><strong>Surf and Turf<\/strong> &#8211; half lobster balked and stuffed with seafood, paired with a seasoned grilled skirt stake.\u00a0 Served with red bliss potatoes \u00a0 and corn on the cob, steamed in Leatherlips IPA, paired with Annie Schwartz Black Lager<\/li>\n<li><strong>Chocolate Raspberry Tort<\/strong> &#8211;\u00a0 with vanilla icecream, paired with Cali Poms<\/li>\n<\/ul>\n<p>$50.00 per person, includes taxes and gratuity.<\/p>\n<p>This is a prepaid event only.\u00a0 Please visit,\u00a0<a onclick=\"javascript:pageTracker._trackPageview('\/outgoing\/www.tapbrewpub.com\/');\"  href=\"http:\/\/www.tapbrewpub.com\/\">http:\/\/www.tapbrewpub.com\/<\/a> for more info.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Haverhill Tap Clam Bake Tuesday August 17th @6:30 Cheese Course, Paired with Haverale Bay Scallops and Shrimp Ceviche, paired with Whittier White New England Style Steamed Clams &#8211;\u00a0 served with clarfield butter, paired with Nico Kolsh Surf and Turf &#8211; half lobster balked and stuffed with seafood, paired with a seasoned grilled skirt stake.\u00a0 Served [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":7849,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7,115],"tags":[1229,2064,1228],"jetpack_featured_media_url":"http:\/\/2beerguys.com\/blog\/wp-content\/uploads\/2013\/01\/thetap2.jpg","_links":{"self":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts\/3194"}],"collection":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/comments?post=3194"}],"version-history":[{"count":3,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts\/3194\/revisions"}],"predecessor-version":[{"id":3197,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts\/3194\/revisions\/3197"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/media\/7849"}],"wp:attachment":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/media?parent=3194"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/categories?post=3194"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/tags?post=3194"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}