{"id":3682,"date":"2010-10-21T09:00:50","date_gmt":"2010-10-21T13:00:50","guid":{"rendered":"http:\/\/www.2beerguys.com\/blog\/?p=3682"},"modified":"2010-10-21T00:31:58","modified_gmt":"2010-10-21T04:31:58","slug":"red-claws","status":"publish","type":"post","link":"http:\/\/2beerguys.com\/blog\/2010\/10\/21\/red-claws\/","title":{"rendered":"GRITTY MCDUFF\u2019S \u201cRED CLAWS ALE\u201d TO BE EXPANDED TO 6- AND 12-PACKS (ME)"},"content":{"rendered":"<p>@grittys, #beer, #craftbeer<\/p>\n<p><strong>Maine brewer increases offerings by popular demand<\/strong><br \/>\n<img decoding=\"async\" src=\"http:\/\/www.2beerguys.com\/images\/Grittys.jpg\" alt=\"Gritty McDuffs Logo\" align=\"right\" \/><br \/>\n<strong>Portland, Maine<\/strong> \u2013 Ed Stebbins, master brewer with Portland, Maine-based Gritty McDuff\u2019s, today announced that beginning mid-November, its best-selling Red Claws Ale is expanding to six and 12 packs in grocery stores, convenience and beer stores throughout Maine.  It also will continue to be available in 22 oz. bottles and on tap. Red Claws Ale, launched in support of NBA Development team the Maine Red Claws, has enjoyed continuing growth since its December 2009 launch.<\/p>\n<p><em>\u201cThe popularity of Gritty\u2019s Red Claws Ale has been exceptional from day one,\u201d<\/em> Stebbins noted.<em> \u201cIt is a very tasty brew that allows fans to show their support of Maine\u2019s successful basketball team, and that has been an unbeatable combination.  Red Claws Ale fans asked for additional offerings, so we\u2019ve responded.\u201d<\/em><\/p>\n<p><em>\u201cIt\u2019s exciting to walk into a store and see Red Claws Ale on the shelf and to see that distinctive tap handle at area bars and restaurants,<\/em>\u201d said Red Claws President and General Manager Jon Jennings. <em>\u201cWe knew from the beginning that Gritty\u2019s would deliver a quality product, and we were not disappointed. We are looking forward to further expanding the availability of Red Claws Ale with the addition of six and 12 packs.\u201d<\/em><\/p>\n<p>The new products will require additional packaging design, but the beer\u2019s recipe will remain the same.  \u201cRed Claws is a winner, and we\u2019re not messing with its success,\u201d said Stebbins.<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/www.2beerguys.com\/images\/forblog\/gritty_red_claw.gif\" alt=\"Gritty Red Claw\" \/><\/p>\n<p>The launch of the packaging coincides with the Maine Red Claws first home game on<strong> November 19<\/strong>.  Red Claws Ale will continue to be the only Maine microbrew product available during games at <strong>The Portland Metropolitan Exposition Center <\/strong>(the Portland Expo), the team\u2019s home court, and also will be offered on draft at Gritty\u2019s three Maine brew pub locations (<strong>Portland, Freeport and Lewiston\/Auburn<\/strong>), and in select bars and restaurants in Maine.<\/p>\n<p>The introduction last year of Red Claws Ale represented a groundbreaking sponsorship agreement between Gritty\u2019s and the NBA.  The arrangement authorized Gritty\u2019s not only to produce the team\u2019s official beer for sale at The Portland Expo, but also to offer it throughout Maine in bars, restaurants, and market retailers.  It was a creative move for the NBA that generated coverage from regional and national outlets including CNBC, Yahoo! Sports, New England Cable News and DRAFT magazine.<\/p>\n<p><strong>About Gritty McDuff\u2019s Brewing Company<\/strong><\/p>\n<p>Since its founding in 1988, Gritty McDuff\u2019s, Maine\u2019s first brew pub since Prohibition, has brewed creative, quality beers that have earned awards ranging from repeat First Place wins at the annual Real Ale Festival in Chicago, to its most recent award: a silver medal at the prestigious 2007 Great British Beer Festival for Gritty\u2019s cask-conditioned version of the 21 IPA. Gritty&#8217;s Brew Pubs also have frequently won in statewide polls the titles of &#8220;Maine&#8217;s Best Brew Pub,&#8221; &#8220;Best Maine Microbrew,&#8221; and &#8220;Best Bar.&#8221;<\/p>\n<p>In addition to brewing, Gritty McDuff\u2019s operates three popular brew pubs in Maine.  Located in Portland, Freeport and Lewiston\/Auburn, the locations draw crowds of all ages.  Known for their four seasonal ales and five year-round ales, tempting pub fare and welcoming atmosphere, Gritty\u2019s pubs have been named an Editor\u2019s<\/p>\n<p>Pick by Cond\u00e9 Nast Traveler, highlighted as \u201ca legend among New England brewpubs\u201d by The Boston Globe, and cited by Playboy.com as one of the best bars in America. Gritty\u2019s has earned numerous accolades from a wide variety of beer blogs and industry press outlets, as well, including Every Day with Rachael Ray, Forbes.com, DRAFT magazine, Cosmopolitan, and Sant\u00e9.<\/p>\n<p><strong>About the Maine Red Claws<\/strong><\/p>\n<p>The Maine Red Claws kicked off its inaugural season in 2009 and plays home games at the Portland Expo Building. The franchise is owned and operated by Maine Basketball, LLC, which is principally owned by Bill Ryan Sr., the chairman of TD Bank, and Bill Ryan Jr., owner and operator of Oxford Plains Speedway. Jon Jennings, a partner in Maine Basketball, LLC and former Boston Celtics assistant coach, is the team\u2019s president and general manager.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>@grittys, #beer, #craftbeer Maine brewer increases offerings by popular demand Portland, Maine \u2013 Ed Stebbins, master brewer with Portland, Maine-based Gritty McDuff\u2019s, today announced that beginning mid-November, its best-selling Red Claws Ale is expanding to six and 12 packs in grocery stores, convenience and beer stores throughout Maine. It also will continue to be available [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":7979,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[286,21],"tags":[285,926],"jetpack_featured_media_url":"http:\/\/2beerguys.com\/blog\/wp-content\/uploads\/2013\/01\/Grittys12.jpg","_links":{"self":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts\/3682"}],"collection":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/comments?post=3682"}],"version-history":[{"count":4,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts\/3682\/revisions"}],"predecessor-version":[{"id":3684,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/posts\/3682\/revisions\/3684"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/media\/7979"}],"wp:attachment":[{"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/media?parent=3682"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/categories?post=3682"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/2beerguys.com\/blog\/wp-json\/wp\/v2\/tags?post=3682"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}