Categorized under: beer dinner, event, The TAP

German Ales Beer Dinner at The Tap

tap

German Ales Beer Dinner

Tuesday June 23rd, 2009 at 6:30 p.m.

Four Courses paired with handcrafted German-style ales

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Reception

Halve Hahn (German bread and cheeses) with Nico Kolsch

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First Course

Hot Potato Salad over Greens with Berliner Weiss

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Second Course

Sausages over Homemade Sauerkraut with Benderbrau Dunkelweizen

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Third Course

Sauerbraten (traditional German pot roast) with Alt

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Fourth Course

Red Berry Dessert in Vanilla Sauce with Abstacker Weizenbock

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Price is $50 per seat and includes tax and gratuity. This is a pre-paid only event. Seats can be purchased at the bar or by calling 978-374-1117 with a credit card.

The TAP Brewpub/Haverhill Brewery

100 Washington St.

Haverhill, MA 01832

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