Categorized under: Beer Week

Boston Beer Week – Today’s Events (Sunday June 20th)(Boston, MA)

Here is a snap shot into the Boston Beer Week events for Sunday June 20th.

For updated information, please visit: Beer Advocate

Boston Beer Week 2010

Beer Tastings Every Night! – Mr. K’s Discount Wine & Spirits – Newton, Massachusetts – To celebrate Boston Beer Week, Mr. K’s is hosting nightly beer tastings from June 11-20. As always, tastings are free, fun, and informative. Come in and celebrate Beer Week with us! Our featured Breweries include:

Smuttynose Magic Hat Brooklyn
Wachusett Troegs Sierra Nevada
Dogfish Head Allagash and many more!

American Craft Beer Fest – “Kegs & Eggs” @ Lord Hobo – Lord Hobo – Cambridge, Massachusetts: Save the date. BeerAdvocate’s post-fest brunches are not to be missed! Great chance to unwind after ACBF, have some brews, food, and hang w/ friends.

  • Location = Lord Hobo.
  • Time = 10am-2pm.
  • First come, first served. Pay as you consume.

Stoddard’s Fine Food & Ale: Father’s Day Brunch – Stoddard’s – Boston, Massachusetts: Stoddard’s Fine Food & Ale will celebrate Father’s Day this year with an exclusive Cask Ale Brunch, complete with a complimentary shoe-shine and special gift for all Dads. Executive Chef Mark Cina will be whipping up omelets and entrees to accompany your choice of two cask ales.

Upon completion of the unparalleled Cask Ale Brunch experience, Dad will be presented with a $25 gift card valid toward a return visit to Stoddard’s. (Gift card valid June 28th through August 14th and excludes alcohol, tax & gratuity)

  • WHEN: Sunday, June 20th from 11:00am to 4:00 pm
  • COST: $22 per person (includes a choice of any omelet or entrée along with any two pints of cask ale; complimentary shoe shine and $25 gift card for all Dads)

Cambridge Brewing Company Logo

CBC Beer Dinner – Cambridge Brewing Company – Cambridge, Massachusetts – CBC will be hosting a 3-course beer dinner paired with 3 CBC brews. The whole dinner including brews will go for 35 bucks. Menu:

  • Appetizer: Colchester Neighborhood Farm Ham Croquettes, Verril Farms Greens and Radishes, Kolsche Mustard Cream, Paired with Three Rings (Belgian Pale Ale)
  • Entree: Sauteed Rhode Island Striper, Local Sugar Snap Peas, Bok Choi, Savoy, Hefeweizen Curry Sauce, Paired with Hefeweizen (Bavarian-style Weizenbier mit hefe)
  • Desserts: Butter Brook Farm Strawberry-Rhubarb Crostada, Toscannini’s French Vanilla Ice Cream, Paired with Arquebus (Summer Barleywine)
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